Skills by Occupation

wine related sciences health and safety regulations manage budgets monitor grounds maintenance control grape quality evaluate vineyard problems fertilisation principles pest control in plants agricultural business management manage agricultural staff supervise hygiene procedures in agricultural settings winery production process viticulture supervise pest and disease control environmental legislation in agriculture and forestry control wine quality manage chemical testing procedures manage technical aspects of vineyard production manage production enterprise manage wine production

agronomy develop grape growing techniques manage agri-tourism activites implement marketing strategies maintain relationship with customers use different communication channels implement sales strategies organic farming business management principles