Skills by Occupation

produce sales reports international import export regulations embargo regulations managing a business with great care perform financial risk management in international trade export control principles sugar, chocolate and sugar confectionery products conduct performance measurement have computer literacy ensure customs compliance food hygiene rules create solutions to problems control trade commercial documentation general principles of food law comprehend financial business terminology international commercial transactions rules monitor international market performance regulations on substances set import export strategies speak different languages maintain financial records protective measures against the introduction of organisms apply conflict management direct distribution operations build rapport with people from different cultural backgrounds meet deadlines manage processes abide by business ethical code of conducts