Skills by Occupation

ensure customs compliance protective measures against the introduction of organisms international commercial transactions rules conduct performance measurement have computer literacy regulations on substances perform financial risk management in international trade export control principles embargo regulations monitor international market performance maintain financial records animal health rules of distribution of products of animal origin direct distribution operations general principles of food law speak different languages manage processes apply conflict management meat and meat products build rapport with people from different cultural backgrounds control trade commercial documentation create solutions to problems food hygiene rules meet deadlines international import export regulations produce sales reports comprehend financial business terminology managing a business with great care set import export strategies abide by business ethical code of conducts