Skills by Occupation

maintain relationship with customers monitor customer service maximise sales revenues monitor quality of confectionery products ensure compliance with purchasing and contracting regulations set up pricing strategies apply health and safety standards maintain relationship with suppliers negotiate sales contracts set sales goals use different communication channels obtain relevant licenses handle sensitive products apply procurement ensure correct goods labelling nutrients of confectionery measure customer feedback manage budgets ensure customer focus manage staff adhere to organisational guidelines supervise merchandise displays order supplies study sales levels of products oversee promotional sales prices negotiate buying conditions recruit employees sales activities manage theft prevention employment law

advise customers on using confectionary products develop new confectionery products sell confectionery products