Skills by Occupation

be at ease in unsafe environments work in conveyor belts in food manufacturing check processing parameters exert quality control to processing food operate weighing machine apply HACCP clean food and beverage machinery mill operations collect samples for analysis apply GMP adhere to organisational guidelines analyse milled cocoa density tend grinding mill machine ensure public safety and security apply requirements concerning manufacturing of food and beverages work in a food processing team

keep machines oiled for steady functioning perform services in a flexible manner ensure compliance with environmental legislation in food production act reliably follow hygienic procedures during food processing set up equipment for food production liaise with managers lift heavy weights monitor milled food products manage corrective actions health, safety and hygiene legislation liaise with colleagues assess cocoa bean quality label samples