Skills by Occupation

clean waste materials from machines perform kiln fermentation of tobacco leaves operate monogram-printing device assess the colour curing of tobacco leaves use wrenches assess fermentation levels of tobacco leaves stock tobacco products machines with materials cure tobacco leaves manufacturing of smoked tobacco products check quality of products on the production line flavour tobacco leaves separate tobacco shreds by size monitor machine operations apply requirements concerning manufacturing of food and beverages perform flue-cured methods for tobacco perform sun-cured methods for tobacco mark differences in colours fermentation process of tobacco leaves be at ease in unsafe environments adhere to organisational guidelines apply HACCP tend cigarette making machine perform detailed tobacco manufacturing operations perform pre-blending of tobacco leaves apply GMP ensure sanitation operate tobacco drying technology apply tobacco manufacturing requirements sort tobacco leaves perform different tobacco leaves curing methods follow hygienic procedures during food processing dry tobacco leaves exert quality control to processing food quality prototype of a tobacco leaf cut tobacco leaves carry out checks of production plant equipment perform stacking fermentation of tobacco leaves perform tobacco leaves conditioning regulate flow of shredded tobacco perform cleaning duties administer additives to tobacco blend tobacco leaves perform air-cured methods for tobacco variety of tobacco leaves curing methods for tobacco leaves tobacco manufacturing regulations assess moisture levels in tobacco leaves

ensure compliance with environmental legislation in food production follow given instructions keep machines oiled for steady functioning lift heavy weights act reliably liaise with managers label samples liaise with colleagues history of tobacco health, safety and hygiene legislation perform services in a flexible manner impart training on general quality management supervision work in a food processing team