Skills by Occupation

work in conveyor belts in food manufacturing stock tobacco products machines with materials carry out checks of production plant equipment check quality of products on the production line tend cigar stamp machine quality prototype of a tobacco leaf manufacturing of smoked tobacco products use hand tools to make tobacco products measure precise food processing operations apply requirements concerning manufacturing of food and beverages perform cleaning duties crafting mark differences in colours collect final tobacco product monitor machine operations position tobacco products in machines apply HACCP apply GMP

perform services in a flexible manner follow given instructions work independently in service of a food production process tobacco products act reliably history of tobacco perform detailed food processing operations identify market niches adapt efficient food processing practices liaise with managers variety of tobacco leaves liaise with colleagues show confidence