Skills by Occupation

apply GMP apply HACCP ensure public safety and security manage delivery of raw materials effects of pesticides in food raw materials tend cocoa cleaning machines apply requirements concerning manufacturing of food and beverages check processing parameters tend air-cleaning system perform detailed food processing operations exert quality control to processing food work in conveyor belts in food manufacturing carry out checks of production plant equipment screen cocoa beans

follow evaluation procedures of materials at reception lift heavy weights act reliably liaise with managers assess cocoa bean quality ensure compliance with environmental legislation in food production liaise with colleagues perform services in a flexible manner analyse characteristics of food products at reception work independently in service of a food production process assess quality characteristics of food products follow written instructions follow verbal instructions