Skills by Occupation

make time-critical decisions organise labour manage capture broodstock operations plan aquatic resources feeding regimes enforce sanitation procedures manage aquatic resources stock production develop aquaculture hatchery business plan fish anatomy supervise aquaculture facilities schedule hatchery supplies assess environmental impact in aquaculture operations control fish diseases apply company policies maintain the production of juveniles at the nursery stage write work-related reports assess feeding behaviour of larvae licences regulation deliver aquatic products to customer specifications provide on-site training in aquaculture facilities genetic selection programme fish identification and classification develop management plans to reduce risks in aquaculture fish biology biosecurity sanitation measures for aquaculture hatchery production induce spawning of cultured aquaculture species inspect aquaculture equipment animal welfare legislation control aquatic production environment plankton production aquaculture reproduction ensure aquaculture personnel health and safety

work in outdoor conditions screen live fish deformities maintain hatchery records manage a team work in shifts plan team building evaluate potential end-user conflicts feed broodstock manage a small-to-medium business lead a team develop aquaculture strategies work in inclement conditions hatchery design plan the work of teams and individuals implement scientific decision making in healthcare make independent operating decisions communicate in English in a competent way aquaculture production planning software